Description
Banana Bread Overnight Oats recipe is an easy and delicious combination of bananas, oats, walnuts, cinnamon and chia seeds, a great morning brunch to start your day.
Scale
Ingredients
- 1 ½ ripe bananas, sliced
- ½ cup Quaker rolled oats, dry
- ½ cup plain Greek yogurt
- 1 ½ tablespoon chia seeds
- ½ cup low fat milk
- ½ teaspoon ground cinnamon
- 2 tablespoon walnuts, chopped
Instructions
- In a large bowl, add 1 sliced banana and mash it with a fork.
- Now add oats, yogurt, chia seeds, milk, and ground cinnamon to the bananas. Mix everything well.
- Pour the oats banana mixture into two cups or serving bowls. Cover with a lid, place it in the fridge overnight and enjoy in the morning.
- Before serving, top oats with some sliced ½ banana and chopped walnuts or any other toppings you like.
- Enjoy!
Notes
- There are no extra sweeteners involved as bananas already sweeten these overnight oats.
- You can keep overnight oats for up to 5 days in the fridge into the airtight container.
- You may add a little more milk before serving because oats soak up a lot of the liquid.
- You can enjoy these Banana Bread Overnight Oats warm or cold.
- Cuisine: American
Keywords: Overnight Oats Banana, How to make Overnight Oats Banana Bread, Banana Bread Overnight Oats Recipe