Description
White Chocolate is an easy, melt-in-the-mouth chocolate recipe ready in minutes using just four simple ingredients like coconut oil, powdered sugar, milk powder, and vanilla extract. Make your own homemade sweet and creamy white chocolate with this easy recipe. It is so perfect to eat and delicious!
Scale
Ingredients
- ½ cup coconut oil
- ¼ cup white powdered sugar or any powdered sweetener of choice
- ¾ cup milk powder
- 1 teaspoon vanilla extract
Instructions
- In a medium-sized saucepan, add 2 inches of water, and on top place a heatproof bowl over a pan of water to create a double boiler. Set to medium-low heat.
- Next, add ½ cup coconut oil into the above bowl, Stir with a spoon until it melts.
- Now add powdered sugar and milk powder.
- Stir well everything to avoid lumps and until you get a smooth-flowing consistency.
- The white chocolate mixture is ready.
- Pour this mixture into the chocolate silicone chocolate bar moulds.
- Gently tap twice to remove the air bubbles.
- Refrigerate it for 1 hour until they are firm and sets completely.
- After refrigerating, take out the chocolate from the mould.
- Finally, this white chocolate is ready to eat.
Notes
- For the double boiler process, fill the bottom pot with one or two inches of water. Now, place a smaller heatproof bowl that can be easily fitted inside the bottom saucepan. So that steam doesn’t escape.
- Make sure, keep stirring while adding sugar and milk powder to avoid the formation of the lump. It should have smooth and flowing consistency.
- Adjust the amount of sugar depending upon the sweetness you prefer.
- Adding vanilla extract gives a nice flavor to this chocolate.
- To make this chocolate, I have used silicone chocolate bar moulds but you can use moulds of your choice.
- Always tap twice the mould to remove the extra air bubbles and then keep it in the refrigerator for at least 1 hour to set completely.
- White chocolate stays good for a month when refrigerated.
- Category: Dessert
- Cuisine: Indian
Keywords: Homemade White Chocolate Recipe, How to make White Chocolate, Easy White Chocolate Bars