• Home
  • Recipe by Course
  • About
  • Archives
  • Contact
Tuesday, August 5, 2025
  • Login
Pepper Treats
No Result
View All Result
Add Recipe
  • Recipe by Course
    • Occasion/Festival
  • Baking
  • Cook Books
  • Cuisine
    • All
    • American
    • Bengali
    • Chinese
    • Continental
    • French
    • Fusion
    • German
    • Global
    • Greek
    • Gujarati
    • Indian
    • Indo-Chinese
    • International
    • Italian
    • Japanese
    • Kashmiri
    • Maharshtrian
    • Mangalorean
    • Mexican
    • Middle Eastern
    • North Indian
    • Punjabi
    • Rajasthani
    • Sindhi
    • South Indian
    • Spanish
    • Thai
    Spicy Dubki Wale Aloo Curry

    Dubki Wale Aloo

    Rajasthani Dal Baati Churma Thali

    Dal Baati Churma

    Rainy Day Snack Recipes

    Dahi ke Sholey

    Rajasthani Gatte Ki Sabji

    Gatte Ki Sabji

    White Peas Curry

    Chikkar Matar Masala

    Whole Wheat Gujiya Recipe

    Zero Maida – Zero Sugar Atta Gujiyas

    Guilt-Free Snacking | Masala Makhana

    Spicy Guilt-Free Makhana

    Idli Shakshuka – A Spicy and Comforting Fusion Breakfast

    Idli Shakshuka

    Moong Dal Halwa: A Sweet Winter Treat

    Moong Dal Halwa

    Traditional Rajasthani Makki ki Raab

    Makki Ki Raab

    Easy No Onion Garlic Pindi Chole

    Pindi Chole – No Onion No Garlic No Tomato

    No-Bake Cheesecake

    Carrot Halwa Cheesecake

    Sweet and tangy Indori Poha

    Indori Poha

    Authentic Gujarati Dal Dhokli Recipe

    Dal Dhokli

    Quick & Tasty Bathua Raita

    Bathua Raita

    Quick and easy Gujarati snack recipe

    Instant Dhokla

    Kada Prasad – A Blessing in Every Bite

    Kada Prasad

    Fudgy and Moist Sweet Potato Brownies

    Sweet Potato Brownies

    Halwai-style Khasta Kachori

    Khasta Dal Kachori

    Almond Lace Cookies with a Chocolate Drizzle

    Almond Lace Cookies Recipe

    • Bengali
    • Chinese
    • Continental
    • Gujarati
    • Indian
    • Italian
    • Maharshtrian
    • Mexican
    • North Indian
    • Punjabi
    • Rajasthani
    • Thai
    • South Indian
    • Spanish
  • Diet
  • Ingredients
  • Season
    • Fall
    • Spring
    • Summer
    • Winter
  • Skills
  • Travel
  • Baby Food
  • Recipe by Course
    • Occasion/Festival
  • Baking
  • Cook Books
  • Cuisine
    • All
    • American
    • Bengali
    • Chinese
    • Continental
    • French
    • Fusion
    • German
    • Global
    • Greek
    • Gujarati
    • Indian
    • Indo-Chinese
    • International
    • Italian
    • Japanese
    • Kashmiri
    • Maharshtrian
    • Mangalorean
    • Mexican
    • Middle Eastern
    • North Indian
    • Punjabi
    • Rajasthani
    • Sindhi
    • South Indian
    • Spanish
    • Thai
    Spicy Dubki Wale Aloo Curry

    Dubki Wale Aloo

    Rajasthani Dal Baati Churma Thali

    Dal Baati Churma

    Rainy Day Snack Recipes

    Dahi ke Sholey

    Rajasthani Gatte Ki Sabji

    Gatte Ki Sabji

    White Peas Curry

    Chikkar Matar Masala

    Whole Wheat Gujiya Recipe

    Zero Maida – Zero Sugar Atta Gujiyas

    Guilt-Free Snacking | Masala Makhana

    Spicy Guilt-Free Makhana

    Idli Shakshuka – A Spicy and Comforting Fusion Breakfast

    Idli Shakshuka

    Moong Dal Halwa: A Sweet Winter Treat

    Moong Dal Halwa

    Traditional Rajasthani Makki ki Raab

    Makki Ki Raab

    Easy No Onion Garlic Pindi Chole

    Pindi Chole – No Onion No Garlic No Tomato

    No-Bake Cheesecake

    Carrot Halwa Cheesecake

    Sweet and tangy Indori Poha

    Indori Poha

    Authentic Gujarati Dal Dhokli Recipe

    Dal Dhokli

    Quick & Tasty Bathua Raita

    Bathua Raita

    Quick and easy Gujarati snack recipe

    Instant Dhokla

    Kada Prasad – A Blessing in Every Bite

    Kada Prasad

    Fudgy and Moist Sweet Potato Brownies

    Sweet Potato Brownies

    Halwai-style Khasta Kachori

    Khasta Dal Kachori

    Almond Lace Cookies with a Chocolate Drizzle

    Almond Lace Cookies Recipe

    • Bengali
    • Chinese
    • Continental
    • Gujarati
    • Indian
    • Italian
    • Maharshtrian
    • Mexican
    • North Indian
    • Punjabi
    • Rajasthani
    • Thai
    • South Indian
    • Spanish
  • Diet
  • Ingredients
  • Season
    • Fall
    • Spring
    • Summer
    • Winter
  • Skills
  • Travel
  • Baby Food
No Result
View All Result
Pepper Treats
No Result
View All Result
Home Recipe by Course Appetizers & Snacks

Namak Para

by Hina K Batra
March 2, 2022
503 10
0
Tea-time Snack Recipe

Namakpare

769
SHARES
3.7k
VIEWS
Share on FacebookShare on WhatsappShare on Twitter
Jump to Recipe·Print Recipe
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Tea-time Snack Recipe

Namak Para


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Hina K Batra
  • Total Time: 35 mins.
  • Yield: 4 1x
Print Recipe
Pin Recipe

Description

Namak Pare Recipe is very simple, easy to make, and just an irresistible tea-time snack. In this post, I will tell you how to make this Namak Para recipe for Diwali, Holi, and other festivals with some essential tips and tricks. These crispy Namak Para are also known as Sankhe, Khasta Mathri, Salty Shankarpare, or Crispy Nimki. Learn how to make crunchy market-style Namak Pare at home.


Ingredients

Scale
  • 2 cups refined flour (maida)
  • 4 tablespoons semolina (suji)
  • 5 tablespoons ghee or clarified butter
  • 1 teaspoon carom seeds (ajwain)
  • 1 teaspoon nigella seeds (kalonji)
  • Salt or to taste
  • Water to knead the dough (as required)
  • Oil for frying

Instructions

  • In a large mixing bowl, sieve the refined flour, and suji.
  • Add the melted ghee, ajwain, kalonji, and salt according to the taste.
  • Combine the ghee and the flour well using your fingers until it forms a sand-like texture.
  • Now add little water at a time and knead to make a firm dough. (Make sure the dough should not be soft nor too firm and tight).
  • Add a teaspoon of ghee and knead well for a minute.
  • Cover the dough with a moist kitchen towel and set aside to rest for 10 minutes.
  • Then divide the dough into 2 equal parts and make a ball.
  • Grease a little bit of oil on a flat surface/ chakla or rolling pin.
  • Now take one part of the dough and roll it into a half-centimeter thick circle.
  • Then apply a thin layer of ghee. Sprinkle a little dry flour.
  • Make an overlapping fold and press gently.
  • Roll again and repeat the same process twice.
  • Then cut into half-centimeter thick strips.
  • In a frying pan, heat enough oil over medium flame.
  • Add a few namak pare at a time and fry them on medium to low heat until they are crisp and golden brown for 7-8 minutes.
  • Remove from oil on a tissue-lined plate and cool them completely before storing.
  • It can be stored in an airtight container for up to 10-15 days.
  • Namak Pare is ready to serve.

Notes

  • You can replace maida with whole wheat flour for this recipe, or use a combination of refined flour and whole wheat flour both in equal quantity.
  • Adding semolina (suji) makes the namak pare crispy or crunchy.
  • Make sure, the dough for namak para should not be soft, else the namak pare will not become crispy or khasta. It should be stiff like poori dough.
  • Don’t worry, if the namak pare stick to each other while shaping and cutting, they will easily separate from each other when you will put them into the oil.
  • Check that the oil is hot by adding a small ball of dough to the oil before frying.
  • Always fry the namak pare over medium to low heat; else they will remain uncooked from inside.
  • Cool them completely before storing, else they will become soft.
  • Prep Time: 20 mins
  • Cook Time: 15 mins.
  • Category: Snacks
  • Cuisine: Indian

Did you make this recipe?

Tag @Peppertreats on Instagram

Share308SendTweet192Send
Hina K Batra

Hina K Batra

Related Posts

Spicy Dubki Wale Aloo Curry
Breakfast

Dubki Wale Aloo

Rajasthani Dal Baati Churma Thali
Cuisine

Dal Baati Churma

Rainy Day Snack Recipes
Appetizers & Snacks

Dahi ke Sholey

Rajasthani Gatte Ki Sabji
Cuisine

Gatte Ki Sabji

White Peas Curry
Cuisine

Chikkar Matar Masala

Whole Wheat Gujiya Recipe
Cuisine

Zero Maida – Zero Sugar Atta Gujiyas

Latest

Spicy Dubki Wale Aloo Curry
Breakfast

Dubki Wale Aloo

by Hina K Batra

Some recipes are made for festivals, some for family dinners—and then there are dishes like Dubki Wale Aloo that feel...

Read moreDetails
Rajasthani Dal Baati Churma Thali
Cuisine

Dal Baati Churma

by Hina K Batra

If there’s one dish that truly captures the soul of Rajasthani cuisine, it has to be the iconic Dal Baati...

Read moreDetails
Rainy Day Snack Recipes
Appetizers & Snacks

Dahi ke Sholey

by Hina K Batra

Crispy Dahi ke Sholey – A Comforting North Indian Snack There’s something special about enjoying hot, crispy snacks when it’s...

Read moreDetails
Rajasthani Gatte Ki Sabji
Cuisine

Gatte Ki Sabji

by Hina K Batra

Gatte Ki Sabji is a timeless and much-loved dish from the royal kitchens of Rajasthan. It features soft, spiced gram...

Read moreDetails

Popular

  • Mango Tart Recipe

    Mango Tart

    805 shares
    Share 322 Tweet 201
  • Idli Shakshuka

    748 shares
    Share 299 Tweet 187
Facebook Twitter Instagram Youtube

Navigate

  • Home
  • Recipe by Course
  • About
  • Archives
  • Contact

Recent Recipes

Spicy Dubki Wale Aloo Curry

Dubki Wale Aloo

Rajasthani Dal Baati Churma Thali

Dal Baati Churma

© 2019 Pepper Treats - Powered by Xsys.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Recipe by Course
    • Occasion/Festival
  • Baking
  • Cook Books
  • Cuisine
    • Bengali
    • Chinese
    • Continental
    • Gujarati
    • Indian
    • Italian
    • Maharshtrian
    • Mexican
    • North Indian
    • Punjabi
    • Rajasthani
    • Thai
    • South Indian
    • Spanish
  • Diet
  • Ingredients
  • Season
    • Fall
    • Spring
    • Summer
    • Winter
  • Skills
  • Travel
  • Baby Food

© 2019 Pepper Treats - Powered by Xsys.