American
American cuisine - a collection of different styles of food, originated from other parts of the world, but that has been modified from the great and wonderful flavors of the world and created unique dishes which can only be described as American food. Americans follow the idea of the five basic food groups : protein such as meat, legumes and nuts; dairy such as milk, eggs and cheese; grains such as rice and wheat; fruits and vegetables.
Caramel Apples
Caramel apples are such a fun and easy tradition for Fall. Apples coated in salted caramel and rolled in a...
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Buttery Parsley Potatoes
This Boiled Potatoes Recipe is the easiest way to cook potatoes and there is no peeling required. New potatoes are...
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Apple Fritters
Warm Apple Fritters are a treat during apple season and they are ready in just 30 minutes. The batter has...
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Ginger Lemonade
Homemade lemonade with a spicy kick from fresh ginger, perfectly sweet, and a hint of salt, poured over ice cubes...
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Leftover Chapati Cutlets
Leftover Chapati Cutlets are a delightful and creative way to reuse chapatis into a delicious snack or appetizer. These savory...
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Banana Oats Smoothie
A banana oats smoothie is a healthy and nutritious beverage made by blending ripe bananas and rolled oats with various...
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Dhaba Style Mah di Dal or Kali Dal
"Mah di Dal" and "Kali Dal" are different names for the same dish. They both refer to a popular Punjabi...
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Golgappa Recipe
Golgappe, also known as pani puri, puchka, or golgappa in different regions of India, is a popular and beloved Indian...
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