Maharshtrian

Thalipeeth Thalipeeth is a traditional Indian flatbread predominantly from the western state of Maharashtra. It’s a multigrain pancake made from...

Dry Garlic Chutney Powder is a classic chutney powder from the northern part of India, made by grinding dry-roasted garlic...

Fried modak is a festive Indian sweet made with a delectable coconut filling and with aromatic saffron & cardamom, offered...

Ragda Patties is one of the most popular Indian style street foods, most famous in Maharastra and Gujarat. This recipe...

Khandvi  is a savory snack in Maharashtrian cuisine as well as in Gujarati cuisine of India.  It is  a mouth...

Sabudana khichdi is usually made on fasting days like Navratri or mahashivratri or Ekadashi. It is the most famous dish....

This fasting, falahari, vrat and upvas recipe comes from Maharashtra prepared all over the country as on fasting days like...

Pav bhaji is a popular Indian street food, consisting of a spiced mixture of mashed vegetables in a thick gravy,...