Rajasthani
Rajasthani cuisine reflects the most diverse styles of food in India. Rajasthani food is spicy but largely vegetarian. People of Rajasthan love to eat sweets. This type of food is famous all over the world due to its taste. In traditional Rajasthani food, gram flour, pulses, matha, curd, dried spices, dry fruits, ghee, milk are used more and more. Due to the immediate absence of green vegetables, their use is less in Rajasthani food.
Jodhpuri Mirchi Vada
Jodhpuri Mirchi Vada is a popular street food snack from the city of Jodhpur in Rajasthan, India. It is made...
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Panchmel Dal Recipe
Panchmel Dal, also known as Panchratna Dal, is a flavorful and nutritious dish from the state of Rajasthan in India....
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Whole Wheat Mathri Recipe
Mathri or Mathiya is a popular North Indian savory snack especially made during festive occasions like Diwali, Holi, Marriages, and...
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Bajra Roti
Bajra Roti (Millet flour roti) is a simple, nutritious and an authentic Indian flatbread or roti, mainly prepared during winters...
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Rajasthani Laapsi
Laapsi is a traditional sweet dish of Rajasthan as well as Gujarat prepared with broken wheat (Daliya), jaggery, ghee and...
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Tofu Thecha Bites
Tofu Thecha Bites: Spicy, Crispy & Healthy Snack Do you love spicy food? Do you want a snack that is...
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Instant Jowar Cheela with Spicy Kara Chutney
Instant Jowar Cheela with Spicy Kara Chutney: A Quick Breakfast Mornings can be very busy, but we all want a...
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High Protein Hara Bhara Kebab
High Protein Hara Bhara Kebab: A Healthy & Green Snack Do you love kebabs but worry about the oil and...
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Garlic Lemon Coriander Soup
Do you want something hot and healthy? This Garlic Lemon Coriander Soup is perfect. It is warm, light, and very...
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