Indian
Indian cuisine is essentially known for the usage of spices and herbs flavors and grains in our food which is not much familiar with the cuisine like Continental or Chinese etc. This type of cooking is comprised of six distinct flavors - sweet, sour, salty, bitter, spicy, and astringent. This is the uniqueness of Indian cuisine that each flavor is comprised with a particular ingredient into an dish.
Vanilla ice cream
Of all the flavors, Vanilla Ice Cream is the most popular, creamy, soft, and delicious eggless ice cream recipe. It...
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Bread Upma
Bread Upma is one of the easiest, healthy South Indian Style breakfast or snack recipes made with leftover or fresh...
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Grilled cheese sandwich
A hot, melted Grilled cheese sandwich, simple sandwich recipe packed with buttery flavor and cheese! This is an easy grilled...
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Veg club sandwich
The veg club sandwich is a popular 3 layered bread sandwich that is to be famous street food in Mumbai...
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Milk Burfi
A simple and easy Milk burfi is one of the easiest milk sweets that need only 2 main ingredients -...
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Besan Burfi
Besan Burfi is one of the traditional Indian sweets, quite popular all across India. A gram flour fudge is sometimes...
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Punjabi Lassi
Lassi/Punjabi Lassi is one of the popular Indian chilled beverages all across India. Mostly Punjab and North Indian states are...
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Green Chilli Pickle
Green chilli pickle or Hari Mirch ka achar is a popular North Indian style pickle recipe. It is a delightful...
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Idli Shakshuka
Idli Shakshuka: A Fusion of South Indian and Middle Eastern Flavors Shakshuka is a popular dish hailing from North Africa...
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Moong Dal Halwa
Moong Dal Halwa is a timeless, indulgent dessert hailing from North India. Known for its rich flavor, aromatic essence, and...
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Makki Ki Raab
Makki Ki Raab is a traditional Indian comfort dish that brings warmth and nourishment, especially during the colder months. This...
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Pindi Chole – No Onion No Garlic No Tomato
Pindi Chole is a flavorful and aromatic Punjabi dish made with chickpeas (chole) cooked in a unique blend of spices,...
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