Cuisine
The cuisine - a style of cooking marked by particular ingredients, different techniques and recipes related with a distinct culture or geographic region. Cuisine includes various aspects of regional food as like its preparation, traditions, customs and ingredients often linked to unique recipes to a particular region. We have described the style of cooking with different ingredients, techniques and recipes of the particular region or zone.
Gujarati Kadhi
Gujarati Kadhi is a most famous North Indian dish made of yoghurt, gram flour, asafoetida and curry leaves giving it...
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Aloo Chana Chaat
This flavorful snack recipe Aloo chana chaat is very simple to prepare, awesome and refreshing chaat. It is made of...
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Chana Palak
Chana Palak is a protein-rich dish and full of nutrients because it is combination of spinach and chickpeas. Chick peas are...
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Bread and Palak chakli
Bread and spinach chakali is a nutritious and healthy snack, that is crispy to eat. This recipe is very easy...
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Methi Thepla
Methi thepla is a most popular gujrati snack. It is a flat roti similar to paratha, made with whole wheat...
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Veg Chowmein
Veg Chowmein, a dish made from noodles with mixed vegetables and flavored to Chinese sauces. The word “Chow’ means stir-fried ...
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Asian Noodle Salad
Asian noodle salad is a very quick and easy nutritious salad with lots of colorful fresh vegetables, completely gluten-free, vegan...
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Gobi Manchurian
Gobi/cauliflower Manchurian gravy is a popular indo Chinese starter and a side dish of india. Gobi Manchurian made from cauliflower...
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Hakka Noodles
Hakka Noodles is popular Indo-Chinese cuisine often served as starters in Indian restaurants, dinner parties, gatherings, indo chinese is an...
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Chinese Manchow Soup
Manchow soup is a very popular soup recipe of Indo-chinese cuisine. I love to have this soup during winter days...
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Zero Maida – Zero Sugar Atta Gujiyas
Gujiyas are a beloved Indian festive treat, traditionally made with a crisp, deep-fried pastry filled with a rich mixture of...
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Idli Shakshuka
Idli Shakshuka: A Fusion of South Indian and Middle Eastern Flavors Shakshuka is a popular dish hailing from North Africa...
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Moong Dal Halwa
Moong Dal Halwa is a timeless, indulgent dessert hailing from North India. Known for its rich flavor, aromatic essence, and...
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