This recipe named as Double Chocolate Milkshake, the reason because of its thickness by adding chocolaty flavors like cocoa powder, choco chips, nutella or peanut. This amazing drink is going to be overload with sweetness. No doubt this double chocolate milkshake is delicious, a thick, cold, creamy, super chocolatey and super yum! A perfect blend of chocolate and slight bitterness of the cocoa powder definitely worth trying. You can keep this a basic Chocolate Shake or you can finish the blending process by adding in some chocolate chunks or chips for a Double Chocolate Shake flavor and texture. Let’s begin!
Double Chocolate Milkshake
Print RecipeIngredients
- 4 scoops large Ice Cream
- 2 tablespoons Cocoa Powder
- 2 tablespoons Nutella or any chocolate or peanut butter
- 2 tablespoons Choco Chips or chopped chocolate
- 1 tablespoon Condensed Milk (optional)
- 4 tablespoons warm water
Instructions
- Add the cocoa powder into a small bowl with warm water, stir continuously until the cocoa powder get dissolved. Once its done, set it aside to cool completely.
- Add the ice cream, choco chip, cocoa mixture, nutella and condensed milk in a blender, blend until smooth.
- Transfer to a serving glass, top with the remaining choco chips and serve immediately.
- Serve this double chocolate milkshake to friends or family and enjoy it.
Notes-
- Please use plain vanilla icecream.
- Do not over blend the milkshake, or else it will be soupy and liquidly.
- A great milkshakes has to be thick, so as to be eaten with a spoon.
- Adding condensed milk to the double chocolate shake will cut the bitterness of the dark cocoa powder.
Tips:
- Please use a heavy duty blender not the dry grinder for this recipe.
- Blend at the highest speed of your blender.
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