Palak Pakoda are delicious crisp Indian deep fried fritters recipe made with finely chopped palak and besan/gram flour batter mixed with...
Read moreDetailsArbi ki Sabji or dry masala arbi is a delicious Indian side dish made with arbi (taro root) tossed in...
Read moreDetailsBaingan bharta is a popular North Indian-style smokey roasted eggplant dish with lots of aromatic spices. Serve with hot roti,...
Read moreDetailsMatar Pulao (green peas rice) is a popular rice dish made with Basmati rice, green peas, few whole spices like...
Read moreDetailsHummus is a delicious dip or spread, commonly eaten in the Middle East and the Mediterranean cuisine, made from cooked...
Read moreDetailsFalafel, naturally vegan is delicious and crispy fritters/balls that are popular in Middle Eastern cuisine. These are made with chickpeas,...
Read moreDetailsBread Upma is one of the easiest, healthy South Indian Style breakfast or snack recipes made with leftover or fresh...
Read moreDetailsDo you want to make a quick and perfect party appetizer or starter, different from your regular snack instead of...
Read moreDetailsPaneer 65 is one of the most popular starter dishes that you will find easily on the menu of South...
Read moreDetailsHigh Protein Hara Bhara Kebab: A Healthy & Green Snack Do you love kebabs but worry about the oil and...
Read moreDetailsDo you want something hot and healthy? This Garlic Lemon Coriander Soup is perfect. It is warm, light, and very...
Read moreDetailsBasant Panchami Special Chana Pulao: A Healthy Yellow Feast Spring is almost here! Basant Panchami is the festival that celebrates...
Read moreDetailsHot Chocolate Coffee: The Perfect Winter Drink When it is cold outside, it is hard to choose between a sweet...
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