Cuisine
The cuisine - a style of cooking marked by particular ingredients, different techniques and recipes related with a distinct culture or geographic region. Cuisine includes various aspects of regional food as like its preparation, traditions, customs and ingredients often linked to unique recipes to a particular region. We have described the style of cooking with different ingredients, techniques and recipes of the particular region or zone.
Sabudana Khichdi
Sabudana khichdi is usually made on fasting days like Navratri or mahashivratri or Ekadashi. It is the most famous dish....
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Tawa Naan Recipe
In Indian cuisine, there are some dishes like north indian curries or paneer curries ideally served along with indian flat bread/Roti prepared...
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Hot and Sour Soup
Hot and sour soup is the most popular Indo Chinese soup. It is a simple soup recipe known for its...
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Rajgira Thalipeeth
This fasting, falahari, vrat and upvas recipe comes from Maharashtra prepared all over the country as on fasting days like...
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Fritata
This baked egg dish Frittatas are so easy, similar to omelette, that you could eat one every day of the...
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Potato Bravas
Potato Bravas is one of the most popular Spanish tapas recipe, made with fried potatoes and flavored chutney. You can...
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High Protein Hara Bhara Kebab
High Protein Hara Bhara Kebab: A Healthy & Green Snack Do you love kebabs but worry about the oil and...
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Garlic Lemon Coriander Soup
Do you want something hot and healthy? This Garlic Lemon Coriander Soup is perfect. It is warm, light, and very...
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Basant Panchami Special Chana Pulao
Basant Panchami Special Chana Pulao: A Healthy Yellow Feast Spring is almost here! Basant Panchami is the festival that celebrates...
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Hot Chocolate Coffee
Hot Chocolate Coffee: The Perfect Winter Drink When it is cold outside, it is hard to choose between a sweet...
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