Fusion
By Fusion cuisine, we mean a blending of different ingredients with other cuisine like them, which can enhance the flavor or taste in food. This cuisine combines the traditions of different national cuisines. Here, we give a great chance for innovations and creativeness. This type of cuisine can be very ideal for the travelers who travel around the world.
Frozen Banana Dessert
Frozen banana dessert is a sweet treat made from frozen bananas. It's a simple and healthy alternative to traditional ice...
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Sweet Potatoes With Avocado Salsa
Sweet potatoes with avocado salsa is a delicious and nutritious dish that combines the earthy sweetness of sweet potatoes with...
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Idli Pizza Muffins
Idli pizza muffins are made from Rava idli batter shaped as muffin with pizza flavour including some vegetables, which makes...
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Idli Chaat
This amazing fusion Idli Chaat Recipe is a simple chaat made with fresh or leftover Idli are served with curd...
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Heart shaped Jam Cookies
This Jam cookies recipe is buttery in taste filled with sweet jam and nuts. It is very easy to make, and...
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Zero Maida – Zero Sugar Atta Gujiyas
Gujiyas are a beloved Indian festive treat, traditionally made with a crisp, deep-fried pastry filled with a rich mixture of...
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Idli Shakshuka
Idli Shakshuka: A Fusion of South Indian and Middle Eastern Flavors Shakshuka is a popular dish hailing from North Africa...
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Moong Dal Halwa
Moong Dal Halwa is a timeless, indulgent dessert hailing from North India. Known for its rich flavor, aromatic essence, and...
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